Our catering menu offers a diverse array of cuisine - including appetizers, salads, soups, entrees and desserts. Whether it's an intimate dinner party at your home, a wedding, or a business luncheon, let The Eclectic Chef help plan your next function.
Our catering menu offers a diverse array of cuisine - including appetizers, salads, soups, entrees and desserts. Whether it's an intimate dinner party at your home, a wedding, or a business luncheon, let The Eclectic Chef help plan your next function.
The Eclectic Chef will be holding, "The Third Session of Eclectic Cooking Studio:
Basic Knife Skills" on February 26th, 2013.
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So, what is "The Eclectic Cooking Studio
(ECS)"?
It's an EXCITING new venture of The
Eclectic Chef offering hands-on cooking
classes and demonstrations by
Chef Ben and Chef Rocky.
The ECS will offer a full line of cooking
classes for all ages and interests.
From the avid home cook looking for some
new recipes, techniques ... or an exciting
new way to host a Girls Night Out... for
kids just getting started in the kitchen
... to holiday or special event parties,
The Eclectic Cooking Studio will have
something for everyone!
We're just getting started!
So this is Session #3
CLASS SCHEDULE
Tuesday, February 26th
6:00 pm to 8:00 pm
Basic Knife Skills
Learn basic knife cuts & skills and WHY are
they so important.
What is a 'batonnet' or a 'brunoise' or
even a 'julienne'?
WHY all of your cuts should be the same
size?
What's the proper way to handle a knife?
Choosing the best knife for you
The anatomy of a chef's knife... all with a
hands-on approach.
Only $25 per person
BYOB ... if desired
LAST DAY TO REGISTER:
Tuesday, February 26 call 821-7733 to
register your party.
Monday-Friday
9:00am-5:00pm
Saturday
9:00am-4:00pm

